Popeyes Mashed Potatoes

The Popeyes Mashed Potatoes provide a traditional comfort dish – creamy, smooth, with a classic Cajun-spiced gravy. These are one of the most popular sides available, made from potatoes, milk, chicken broth, butter, and spices and flavorings. Are you looking for some quality mashed potatoes? You can count on Popeyes for these reliably good mashed potatoes that will fulfill your cravings.

Calories

Calories 110

Serving: Regular

Allergens

The Popeyes Mashed Potatoes contain the following allergens:

• Soy (Found in the gravy)
• Wheat ( Found in the gravy)
• Milk (Found in the gravy)

Mashed Potatoes Nutrition

Nutrient	Amount
Serving Size	142g
Calories	110
Trans Fat	0g
Saturated Fat	2g
Total Fat	4g
Cholesterol	5mg
Sodium	590mg
Dietary Fiber	1g
Sugars	1g
Protein	3g
Total Carbohydrates	18g

Popeyes Mashed Potatoes Recipe

The mashed potatoes at Popeyes provide a traditional comfort dish – creamy, smooth, with a classic Cajun-spiced gravy. These are one of the most popular sides available, made from potatoes, milk, chicken broth, butter, and spices and flavorings. Are you looking for some quality mashed potatoes? You can count on Popeyes for these reliably good mashed potatoes that will fulfill your cravings.

Ingredients

Mashed Potatoes

• 2 cups mashed potatoes
• 2 tbsp butter
• 1 cup milk or cream
• 1/4 cup chicken broth
• Pepper
• Salt

Gravy

• 1 cup chicken broth
• 2 tbsp flour
• 2 tbsp butter
• Salt
• Pepper
• Garlic powder

Preparation

Preparing mashed potatoes is a breeze. The preparation time is 10 minutes, the cooking time is 20 minutes, and the total time is 30 minutes.

Boiling the Potatoes

• Place 4 medium potatoes in a pot and cover them with water.
• Stir in 1 tablespoon of salt, bring the water to a boil, and cook the potatoes for 15 minutes.
• Pour off the water and let the potatoes cool.

Making the Gravy

• Place 2 tablespoons of butter into a saucepan and melt over medium heat.
• Whisk in 2 tablespoons of flour and cook, stirring continuously, for about two minutes.
• Gradually incorporate 1 cup of chicken broth while continuing to whisk.
• Pour in 1 cup of a milk and cream mixture (use equal parts), whisking constantly.
• Adjust seasoning with salt, pepper, and an optional pinch of garlic powder.
• Allow the gravy to simmer gently for 5-7 minutes, or until it reaches your desired thickness.

Mashing the Potatoes

• Mash the potatoes that we boiled at the start by using a potato masher or hand mixer.
• Add 1 tbsp of butter to the mashed potatoes.
• Add 1 cup of milk to the mashed potatoes.
• Season the mashed potatoes with salt and black pepper.
• Mix the mashed potatoes until they become smooth and creamy.

Assembling the Dish

• Add the mashed potatoes into a serving dish
• Add the rich, creamy gravy over the top of the mashed potatoes.

Mashed Potatoes Review

Mashed potatoes are a true classic comfort food. Popeyes is famous for its mashed potatoes. These mashed potatoes are unbelievably silky and smothered in a rich and spicy Cajun gravy. Real potatoes, real dairy, real chicken broth, and real butter, combined with secret cheese and spice, make Popeyes’ signature side dish delicious. For a taste of what many out there consider the best mashed potatoes in the world, head to your local Popeyes!

FAQs-Frequently Asked Questions

Conclusion

Popeyes’ mashed potatoes are a delicious side dish and are made with real potatoes, butter, chicken broth, and seasoning. The potatoes are good on their own, but what clinches it for me is the signature Cajun gravy — a wonderfully rich and savory gravy that kicks it up a notch. At just 110 calories per serving, you can savor food that is both comforting and satisfying, while satisfying your cravings for bold Southern flavors.